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Pressure cookers

The quick and healthy way to cook. Use the WMF pressure cooker and the healthy nutrients remain in the food – in contrast to the microwave. Apart from that the WMF pressure cookers are safe, easy-care and you not only cook quicker with the WMF pressure cooker, but more gently, aromatically and with more diversity. The cooking time is reduced by up to 70% compared to traditional cooking, which retains vitamins and minerals and saves time as well as up to 50% energy. If you cook food in its own juice, the aroma and original taste of the food remains intense. A WMF pressure cooker has many versatile uses in the kitchen: among others you can cook soups and stews, fry meat quickly and braise, stew and steam vegetables or poultry, defreeze frozen food, preserve different kinds of food and much more.

All WMF pressure cookers at a glance
 
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